### Non-Alcoholic Drinks
1. **Ayran**:
- Ayran is a refreshing yogurt-based drink mixed with water and a pinch of salt. It is especially popular during the hot summer months and is often paired with kebabs or other meat dishes.
2. **?algam Suyu**:
- Made from fermented black carrot juice, salted, spiced, and flavored with aromatic turnip (?algam), this beverage is a popular accompaniment to rak?, the Turkish alcoholic drink.
3. **Türk Kahvesi (Turkish Coffee)**:
- Turkish coffee is famous worldwide for its strong taste and fine grounds that settle at the bottom of the cup. It is traditionally brewed in a pot called a 'cezve' and served in small cups.
4. **Çay (Tea)**:
- Tea is an integral part of Turkish culture. Grown mainly in the Black Sea region, Turkish black tea is typically prepared in a double teapot and served in small, tulip-shaped glasses, often without milk.
5. **Salep**:
- A warm winter drink made from the flour of the orchid root, milk, and sugar, topped with cinnamon. Salep is known for its comforting and thick consistency.
### Alcoholic Drinks
1. **Rak?**:
- Often considered Turkey’s national alcoholic drink, rak? is an anise-flavored spirit similar to Greek ouzo and Arabic arak. It is usually consumed with chilled water on the side or mixed into the drink, which turns it a milky white color.
2. **?arap (Wine)**:
- Turkey has many unique local grape varieties and a rapidly growing wine industry. The regions of Thrace, the Aegean coast, and Cappadocia are particularly noted for their production.
3. **Bira (Beer)**:
- Beer is quite popular in Turkey, with several local brands such as Efes, Bomonti, and Tekel Biras? being the most recognized.
4. **Meyhane Culture**:
- Although not a drink, the meyhane is an essential part of Turkish drinking culture. It is a traditional establishment where alcoholic beverages are served alongside a selection of mezes (small dishes) and often accompanied by live music.
These beverages, whether refreshing, warming, or celebratory, are an integral part of Turkish life and offer a taste of the country’s rich culinary heritage.
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Source:https://www.acetestravel.com/blog/What-to-Drink-in-Turkey
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Source:https://www.foodnavigator-asia.com/Article/2019/01/16/Turkey-tops-tea-drinking-chart-Each-Turk-drinks-an-average-of-1-300-cups-of-tea-per-year
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Source:https://medutur.com/2020/04/10/11-famous-turkish-drinks/
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