2. Mastiha Mojito: A twist on the classic mojito using mastiha liqueur, fresh mint leaves, lime juice, simple syrup, and soda water, garnished with a lime wedge.
3. Metaxa Sour: A Greek version of the whiskey sour made with Metaxa brandy, lemon juice, simple syrup, and a dash of bitters, garnished with a maraschino cherry.
4. Tsipouro Martini: A sophisticated cocktail made with tsipouro, vermouth, and a dash of orange bitters, served chilled in a martini glass with an olive or lemon twist.
5. Retsina Spritzer: A light and refreshing cocktail made with retsina wine, soda water, and a splash of grapefruit juice, garnished with a grapefruit wedge.
6. Greek Frappe: A popular Greek coffee cocktail made with instant coffee, sugar, and water shaken together with ice, served with milk or cream on top.
7. Greek Island Cooler: A tropical cocktail made with rum, pineapple juice, coconut cream, and a splash of lime juice, garnished with a pineapple wedge and a cherry.
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