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Tausug Foods

1. Tiula' Itum - a black soup made with beef or chicken, flavored with burnt coconut and spices
2. Piyassak - grilled or roasted fish marinated in a mixture of coconut milk, turmeric, and spices
3. Nasi Lemak - a dish made of rice cooked in coconut milk and served with various toppings such as fried fish, boiled eggs, and sambal
4. Satti - skewered and grilled meat served with a spicy peanut sauce and rice cakes
5. Pastil - steamed rice topped with shredded chicken or beef, wrapped in banana leaves
6. Pianggang - grilled chicken or fish marinated in a mixture of coconut milk, turmeric, and spices
7. Linapet - a type of sticky rice cake wrapped in banana leaves and grilled
8. Tiyula' Itum - a sour and spicy soup made with fish or beef, flavored with tamarind and chili peppers
9. Lawag-Lawag - a dish made of shredded banana heart cooked in coconut milk and spices
10. Ginataang Langka - young jackfruit cooked in coconut milk with shrimp or pork.

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